100% French Popcorn: 5 good reasons to produce (and eat) locally!

Popcorn 100% Français : 5 bonnes raisons de produire (et croquer) local !

At Twinpop , our popcorn is born in our factory in Normandy, with French ingredients, simple recipes, and above all a lot of care – and that's not bad already, right?

This is why producing here, in Normandy, makes all the difference.

1. 🌽 To promote committed French agriculture

Our corn grows in the Gers, our seaweed in Brittany, our butter in Normandy... We know their origins, their producers, their quality.
Result: no exotic ingredients, no surprises. Just good, French, reliable products!

2. 💛  To produce locally, with care

Our popcorn is 100% produced in Normandy , a stone's throw from the sea, in our family-run factory. We do everything there: popping, seasoning, and bagging.
Every bag passes through our hands. And our hands know what they're doing!

3. 🌍 To limit journeys (and carbon footprint)

By centralizing production in France , we avoid unnecessary trips around the world. Less transport, less pollution, more common sense .
We prefer to take taste on a journey, not palettes.

4. 💬 To offer you a real alternative to industrial snacks

Twinpop is a natural, clean, no-nonsense snack that stands by what it is: made in France, by people, for people.
No weird flavors, no additives: just popcorn with a real story, and taste!

5. 🤝 To support independent businesses, not multinationals

Behind Twinpop, there is a small team, convictions, and a factory in Normandy that runs thanks to you.
Every package purchased is a small vote for more responsible, more transparent, and more joyful food!

In summary…

We keep it simple, we keep it good, we keep it French.
And we love doing it !

Thank you for eating local. Thank you for eating Twinpop.